JSS 1 Physical And Health Education (1st, 2nd & 3rd Term)

DISEASES CAUSED BY PATHOGENS

DISEASES CAUSED BY PATHOGENS The following are the diseases caused by pathogens: Typhoid Diarrhoea Tuberculosis Syphilis Chicken pox Dysentery Cholera Measles Influenza Mumps Common cold   Effects of Diseases on Athletes’ Performance in Physical Activities Diseases have some negative effects in athletes’ performance in physical activities. The following are some of them: Decreased performance Muscle […]

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PATHOGENS, DISEASES AND THEIR PREVENTION

Meaning of Communicable Diseases These are diseases that can be transferred from one person to another. Meaning of Disease A disease is a state in which one departs from normal functioning state of the body and is unwell. Meaning of Pathogens Disease causing organisms are called pathogens, or more commonly as germs, “Most pathogens are

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MEANING AND CLASSES OF FOOD

Meaning of Food Food is any substance which when taken into the body, serves to nourish and build up tissues as well as provide needed energy. Classes of Food There are six classes of food, namely: Carbohydrates Proteins Fats and oil Mineral salts Vitamins Water Classes of Food Sources Functions Carbohydrate yam, garri, cassava, yam

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MEANING, TYPES OF FOOD AND BASIC FOOD GROUPS

Meaning of Food Food is any substance which when taken into the body of living organism is capable of maintaining growth and development. It regulates the body functions and controls harmful or dangerous substances that might enter into the body. Different Types of Food Rice Eggs Garri Vegetables Semovita Yam Bread Beans Tea Porridge  

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Pathogens diseases and their preventions

Pathogens, those elusive and microscopic adversaries, are the root cause of numerous ailments that afflict both humans and various other living organisms. These stealthy agents of disease come in various forms, including bacteria, viruses, fungi, and parasites, and they wield a formidable ability to invade the body, disrupt its normal functions, and trigger a range

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FUNCTIONS OF VARIOUS CLASSES OF FOOD

CARBOHYDRATES Carbohydrates are one of the essential macronutrients that play a crucial role in providing energy for the body. They are composed of carbon, hydrogen, and oxygen atoms, with a general chemical formula of (CH2O)n, where “n” represents the number of repeating units, or monomers. Carbohydrates come in various forms, including simple sugars like glucose,

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Contact and Non – Contact Sports

Contact Sports Contact sports are a category of athletic activities in which participants engage in physical contact with opponents as an integral part of the game. In these sports, physical contact is not only permitted but is often a fundamental element of the gameplay. Contact sports can vary widely in terms of rules, objectives, and

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Benefits of Contact and Non – Contact Sports

Contact sports are a category of sports in which physical contact between athletes is an integral part of the game. These sports involve athletes coming into deliberate and often aggressive physical contact with each other as they compete to achieve a specific objective, such as scoring points, gaining possession of a ball, or defending against

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PATHOGENS, DISEASES AND THEIR PREVENTIONS

DISEASES Pathogens are very tiny organisms that cannot be seen with the naked eye but which cause diseases when they enter the body. PATHOGENS The agent causing diseases are called pathogens. PATHOGENS OR DISEASE CAUSATIVE AGENTS ARE THE FOLLOWING Viruses Bacteria Fungi Protozoa Worms Rickettsiae DISEASES CAUSED BY PATHOGENS A disease is an incident that

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FOOD, NUTRITION AND HEALTH

Food, nutrition and health are three essentials of life for sportsmen and women. An adequate diet is important for them to excel in their various sporting activities. MEANING OF FOOD Foods are substances which when taken into the body yield materials which can produce energy, yield substances for growth and repairs of our body tissues.

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THE FUNCTIONS OF VARIOUS CLASSES Of FOOD

(A) Functions of carbohydrates in food 1 , it supplies abundant energy to the body in the form of glucose 2. Help the body grow stronger 3. Satisfy hunger (B) Functions of proteins It repairs worn-out tissues. It helps the body to grow and repair body cells. Regulate body functions. (C) Functions of fats &

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IMPORTANCE OF FOOD NUTRIENTS

Food is important to the human body because it performs the following functions: Provides energy for various physical activities For replacement, repair and multiplication of cells for growth For the maintenance of body heat For the manufacture of blood cells For the protection of the body against diseases For proper functioning of the body systems

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Examples of Non – Contact Sports

Gymnastics and Swimming History of Gymnastics Gymnastics means naked art and it originated in ancient Greece. It is believed that the Chinese were the first people to develop activities that resembled gymnastics. The people that perform it are called ‘The Gymnasts’ and the place where the activities are carried out is known as ‘the gymnasium’.

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INTRODUCTION TO PHYSICAL AND HEALTH EDUCATION

Definition of Physical Education Physical education can be defined as the education that deals with the all round development of an individual through carefully selected physical activities. It can also be described as an integral part of the total process of education that makes use of selected and properly conducted physical activities in the development

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RECREATION, LEISURE AND DANCE

TYPES OF RECREATIONAL ACTIVITIES AND EXAMPLES RECREATION- is the activity a person participates in voluntarily without monetary gain. It provides pleasure and amusement during the leisure time. LEISURE- Leisure is defined as the free time left over after the day`s work. DANCE-Is the act of moving the body in rhythmic pattern to the tempo of

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